Herb Chicken Rolls

Name: Herb Chicken Rolls
Ingredients: 4 boneless skinless chicken breast halves; 1/2 cup butter; salt and pepper; 4 slices mozzarella cheese; flour; 1 egg, beaten; breadcrumbs; 1 tablespoon parsley; 1/4 teaspoon sage; 1/4 teaspoon rosemary; 1/4 teaspoon thyme; 1/2 cup white wine

12 ingredients

8 steps

Ingredients

4 boneless skinless chicken breast halves
1/2 cup butter
salt and pepper
4 slices mozzarella cheese
flour
1 egg, beaten
breadcrumbs
1 tablespoon parsley
1/4 teaspoon sage
1/4 teaspoon rosemary
1/4 teaspoon thyme
1/2 cup white wine

Directions

1

Flatten breasts between wax paper; spread 1/4 cup butter on chicken.
2

Season to taste with salt and pepper.
3

Place a piece of Mozzarella cheese in the center; wrap chicken up and secure with toothpicks.
4

Dredge in flour; dip in beaten egg, roll in bread crumbs and place in baking dish.
5

Melt 1/4 cup butter and add parsley, sage, rosemary and thyme.
6

Pour over each rolled breast.
7

Bake at 350 degrees for 1/2 hour, basting occasionally.
8

Then add wine and cook another 1/2 hour, basting often.