Herb Rice

7 ingredients
6 steps

Ingredients

  • 1 c. diced onion
  • 1 c. uncooked rice
  • 3 or more Tbsp. margarine
  • 1/2 tsp. marjoram
  • 1/2 tsp. summer savory
  • 1 tsp. rosemary
  • 1/2 tsp. salt

Directions

  1. 1
    Melt margarine in a skillet and add onions and rice.
  2. 2
    Stir constantly until rice and onions are yellow.
  3. 3
    Put in rice pot and add marjoram, summer savory, rosemary and salt.
  4. 4
    Either use chicken stock liquid or dissolve 3 chicken bouillon cubes in 2 cups boiling water.
  5. 5
    Add to rice mixture.
  6. 6
    Cook as for regular rice.

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