Herb Sausage

9 ingredients
7 steps

Ingredients

  • 1 lb ground beef
  • 1 1/2 level tsp morgon tender quick salt
  • 3 tablespoons grated parmesan cheese
  • 1 teaspoon fresh ground black pepper
  • 1 teaspoon dry basil, crushed
  • 1 teaspoon dry oregano, crushed
  • 1/2 teaspoon mustard seeds
  • 1/4 teaspoon garlic powder
  • 1 dash onion powder

Directions

  1. 1
    Combine ingredients.
  2. 2
    Mix thoroughly.
  3. 3
    Divide in half, shape into slender rolls about 1 1/2 inch in diameter.
  4. 4
    Wrap in plastic or foil.
  5. 5
    Refrigerate overnite.
  6. 6
    Unwrap and bake on broiler pan at 200 degrees for 4 hours.
  7. 7
    Store wrapped in the refrigerator.

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