Herb Sticks

Directions

1. 1
   Let buns stand a day to partially dry.
2. 2
   Combine oleo, chives, parsley, dill, oregano and garlic powder.
3. 3
   Melt butter or oleo; add seasonings.
4. 4
   Use pastry brush and apply to bars.
5. 5
   Arrange on cookie sheet.
6. 6
   Bake for 1 hour at 200°.
7. 7
   Store in airtight container.