Herbed Beer Pork Chops

Name: Herbed Beer Pork Chops
Ingredients: 2 boneless pork loin chops (1 inch thick and 5 ounces each); 1-1/2 teaspoons canola oil; 1/4 cup beer or nonalcoholic beer; 1 tablespoon lime juice; 1/2 teaspoon Italian seasoning; 1/2 teaspoon dried oregano; 1/2 teaspoon paprika; 1/4 teaspoon onion powder; 1/4 teaspoon garlic powder; 1/8 teaspoon salt; 1/8 teaspoon pepper

11 ingredients

1 steps

Ingredients

2 boneless pork loin chops (1 inch thick and 5 ounces each)
1-1/2 teaspoons canola oil
1/4 cup beer or nonalcoholic beer
1 tablespoon lime juice
1/2 teaspoon Italian seasoning
1/2 teaspoon dried oregano
1/2 teaspoon paprika
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/8 teaspoon salt
1/8 teaspoon pepper

Directions

1

In a large skillet, brown pork chops in oil on both sides. Combine the remaining ingredients; pour over pork. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until meat is tender.