Herbed Chicken

Name: Herbed Chicken
Ingredients: 1 can cream of celery soup; 1/4 c. soy sauce; 1/4 c. wine vinegar; 1/4 c. water; 1/2 tsp. minced garlic; 1 tsp. powdered ginger; 1/2 tsp. oregano; 1 Tbsp. brown sugar; 3 chicken breasts, split into halves; 3 to 4 c. cooked rice

10 ingredients

4 steps

Ingredients

1 can cream of celery soup
1/4 c. soy sauce
1/4 c. wine vinegar
1/4 c. water
1/2 tsp. minced garlic
1 tsp. powdered ginger
1/2 tsp. oregano
1 Tbsp. brown sugar
3 chicken breasts, split into halves
3 to 4 c. cooked rice

Directions

1

Combine all ingredients except chicken and rice and mix well. Arrange chicken pieces in a large casserole dish and pour soup mixture over chicken.
2

Cover and bake at 375° for 1 hour and 15 minutes.
3

Uncover and bake 15 minutes longer.
4

Serve over rice, separating gravy from chicken pieces, if desired.