Herbed Chicken

9 ingredients
8 steps

Ingredients

  • 12 cup all-purpose flour
  • 12 cup dry breadcrumbs
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 14 teaspoon pepper
  • 14 teaspoon ground thyme
  • 3 -3 12 lbs chicken pieces
  • 14 cup butter or 14 cup margarine, melted
  • 1 tablespoon vegetable oil

Directions

  1. 1
    Combine first 6 ingredients in a plastic or paper bag.
  2. 2
    Shake to mix.
  3. 3
    Place 2 or 3 chicken pieces in bag.
  4. 4
    Shake well and set aside.
  5. 5
    Repeat with remaining chicken.
  6. 6
    Pour butter and oil into a 12 X 8 X 2 baking dish.
  7. 7
    Add chicken pieces and bake uncovered at 400* for 30 minutes.
  8. 8
    Turn chicken, reduce heat ato 350* and bake an additional 15 minutes or until chicken is tender.

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