Herbed Popovers
8 ingredients
1 steps
Ingredients
- 4 eggs
- 1 1/2 cups milk
- 1 1/2 cups flour
- 1/2 teaspoon salt
- 1 tablespoon thyme, fresh, chopped
- 1 tablespoon parsley, fresh, chopped
- 1 tablespoon basil, fresh, chopped
- 4 tablespoons butter
Directions
-
1["Preheat oven to 400 degrees F. In a food processor, process eggs, milk, flour, salt and herbs until smooth.", "Place one teaspoon of butter into each of ten muffin pans, popover pans, or glass custard cups about 2 1/2\" in diameter
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