Herbed Pork And Apples

Ingredients

• 1 tsp. each: dried sage, thyme, rosemary and marjoram, crushed
• 1 tsp. salt
• 1 tsp. pepper
• 1 pork loin roast with bone (about 6 lb.)
• 4 medium tart apples, cut into 1-inch chunks
• 1 large red onion, cut into 1-inch chunks
• 3 Tbsp. brown sugar
• 1 c. apple juice
• 2/3 c. maple syrup