Herbed Sandwich Buns

Name: Herbed Sandwich Buns
Ingredients: 1/4 cup water (70° to 80°); 1/4 cup warm milk (70° to 80°); 1 egg; 2/3 cup 4% cottage cheese; 1/4 cup grated Parmesan cheese; 3 tablespoons sugar; 1-1/2 teaspoons salt; 3 cups bread flour; 2-1/4 teaspoons active dry yeast; 1 teaspoon Italian seasoning; 1/2 teaspoon dried minced garlic; 1/4 teaspoon dried basil; 1/4 cup chopped onion; 4-1/2 teaspoons butter

14 ingredients

3 steps

Ingredients

1/4 cup water (70° to 80°)
1/4 cup warm milk (70° to 80°)
1 egg
2/3 cup 4% cottage cheese
1/4 cup grated Parmesan cheese
3 tablespoons sugar
1-1/2 teaspoons salt
3 cups bread flour
2-1/4 teaspoons active dry yeast
1 teaspoon Italian seasoning
1/2 teaspoon dried minced garlic
1/4 teaspoon dried basil
1/4 cup chopped onion
4-1/2 teaspoons butter

Directions

1

In bread machine pan, place the first 12 ingredients in order suggested by manufacturer. In a small skillet, saute onion in butter until tender; add to bread machine pan. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
2

When cycle is completed, turn dough onto a lightly floured surface. Divide into 10 pieces; shape each into a ball. Place 2 in. apart on a greased
3

. Cover and let rise until doubled, about 30 minutes. Bake at 375° for 10-12 minutes or until golden brown.