Hershey Bar Cake

9 ingredients
6 steps

Ingredients

  • 2 sticks margarine
  • 2 c. sugar
  • 2 1/2 c. plain flour
  • 2 tsp. vanilla
  • 1/2 tsp. soda (mix with flour)
  • 1 c. buttermilk
  • 4 eggs
  • 1 (1 lb.) can chocolate syrup
  • 6 small plain Hershey bars

Directions

  1. 1
    Melt chocolate bars in syrup over low heat.
  2. 2
    Cool.
  3. 3
    Cream sugar and margarine.
  4. 4
    Add eggs, one at a time, beating well after each addition.
  5. 5
    Add cooled chocolate, then flour and milk alternately.
  6. 6
    Add vanilla.

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