Hershey Bar Cake

9 ingredients
5 steps

Ingredients

  • 1 pkg. devil's food cake mix
  • 3 large eggs
  • 1 1/2 c. milk
  • 1 stick margarine, softened
  • 8 oz. cream cheese
  • 1/4 c. granulated sugar
  • 1 1/2 c. powdered sugar
  • 8 oz. Cool Whip
  • 4 Hershey bars with almonds (frozen)

Directions

  1. 1
    Mix cake mix, eggs, milk and margarine together.
  2. 2
    Bake 3 layers at 350° until done.
  3. 3
    Mix cream cheese, granulated sugar and powdered sugar until smooth and creamy.
  4. 4
    Add 8 ounces Cool Whip. Grate frozen Hershey bars into frosting mixture.
  5. 5
    Mix well and frost layers.

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