Hershey Bar Pie

6 ingredients
6 steps

Ingredients

  • 6 almond Hershey bars
  • 1/2 c. milk
  • 18 marshmallows, cut up
  • pinch of salt
  • 1/2 pt. whipping cream
  • 1 baked pie shell

Directions

  1. 1
    Put Hershey bars, milk and marshmallows in double boiler (do not let water in bottom boil).
  2. 2
    Heat mixture until it is mixed well.
  3. 3
    Let cool, then fold in the whipping cream.
  4. 4
    Put the mixture into the baked pie shell.
  5. 5
    Refrigerate at least 1 hour or overnight.
  6. 6
    Can sprinkle ground almonds on top of pie.

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