Hershey Pie

3 ingredients
1 steps

Ingredients

  • 6 Hershey's candy bars (with or without almonds)
  • 1 large tub Cool Whip
  • 1 graham cracker pie crust

Directions

  1. 1
    Melt candy bars in double boiler; remove from heat and let cool 3 to 4 minutes. Fold in Cool Whip and pour mixture into pie crust. Refrigerate several hours before serving.

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