Hershey'S Bar Cake
11 ingredients
4 steps
Ingredients
- 1 (18 ounce) box chocolate cake mix (I use Swiss or regular.)
- 3 eggs
- 1 cup oil
- 1 cup milk
- 1 instant vanilla pudding
- Frosting
- 1 (12 ounce) container Cool Whip
- 1 (8 ounce) package cream cheese
- 1 cup powdered sugar
- 4 hershey chocolate bars with almonds, grated
- 1/2 cup pecans
Directions
-
1Mix first 5 ingredients and bake at 350 in 4 round cake pans.
-
2(I just used 2 cake pans twice. Who has four cake pans?) Bake according to cake mix directions.
-
3Mix frosting ingredients together and add 4 grated Hershey bars with almonds and 1/2 cup pecans.
-
4Ice between layers, top and sides.
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