Hershey'S Bar Cake

11 ingredients
4 steps

Ingredients

  • 1 (18 ounce) box chocolate cake mix (I use Swiss or regular.)
  • 3 eggs
  • 1 cup oil
  • 1 cup milk
  • 1 instant vanilla pudding
  • Frosting
  • 1 (12 ounce) container Cool Whip
  • 1 (8 ounce) package cream cheese
  • 1 cup powdered sugar
  • 4 hershey chocolate bars with almonds, grated
  • 1/2 cup pecans

Directions

  1. 1
    Mix first 5 ingredients and bake at 350 in 4 round cake pans.
  2. 2
    (I just used 2 cake pans twice. Who has four cake pans?) Bake according to cake mix directions.
  3. 3
    Mix frosting ingredients together and add 4 grated Hershey bars with almonds and 1/2 cup pecans.
  4. 4
    Ice between layers, top and sides.

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