Hershey'S Fudge

5 ingredients
3 steps

Ingredients

  • 2/3 c. Hershey's cocoa
  • 3 c. sugar
  • 1 1/2 c. milk
  • 1/4 c. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Stir and cook over high heat until forms a soft ball.
  2. 2
    Set pan in cold water to reduce to about 110°.
  3. 3
    Add butter and vanilla and beat and pour into buttered pan.

Products Matching These Ingredients

More Recipes to Try