Hershey'S Fudge
5 ingredients
5 steps
Ingredients
- 3 (6 oz.) pkg. chocolate chips
- 1/2 lb. margarine
- 3 tsp. vanilla
- 4 1/2 c. sugar
- 1 large can evaporated milk
Directions
-
1Combine chocolate chips, margarine and vanilla in large bowl. Combine sugar and evaporated milk in saucepan; boil 9 minutes, stirring constantly.
-
2Pour boiling mixture over the mixture in the bowl.
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3Stir until butter and chips melt.
-
4Beat with electric mixer until it begins to thicken.
-
5Pour into pan and let set for 4 to 6 hours.
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