HHhhhot Crab Dip!

7 ingredients
3 steps

Ingredients

  • 16 ounces Philadelphia Cream Cheese, softened
  • 2 (6 ounce) cans crabmeat, drained and flaked
  • 12 cup grated parmesan cheese
  • 14 cup chopped spring onion
  • 2 tablespoons dry white wine
  • 2 teaspoons horseradish sauce
  • 14 teaspoon hot pepper sauce (eg. Tabasco)

Directions

  1. 1
    Mix all the ingredients together until well blended.
  2. 2
    Spoon the mixture into a quiche dish or pie plate.
  3. 3
    Bake at 350'F for about 30 minutes or until lightly browned.

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