Hickory Nut Cake

9 ingredients
2 steps

Ingredients

  • 2 eggs
  • 1/2 c. margarine
  • 2 c. flour
  • 1/2 tsp. soda
  • 1 c. nuts, broken up
  • 1 c. sugar
  • 1/2 c. buttermilk
  • 1 tsp. cream of tartar
  • 1 c. raisins

Directions

  1. 1
    Beat the eggs separately.
  2. 2
    Mix the butter and sugar together; add egg yolks, then milk, flour, whites of eggs, cream of tartar and soda and lastly, fruit.

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