Hidden Apple Coffee Cake

Name: Hidden Apple Coffee Cake
Ingredients: 3/4 c. sugar; 1/2 c. chopped nuts; 1 tsp. cinnamon; 2 cans biscuits; 1/4 c. melted margarine; 1 apple, peeled, cored and sliced into 20 slices; 1/2 c. powdered sugar; 1/4 tsp. vanilla; 2 to 3 tsp. milk

9 ingredients

10 steps

Ingredients

3/4 c. sugar
1/2 c. chopped nuts
1 tsp. cinnamon
2 cans biscuits
1/4 c. melted margarine
1 apple, peeled, cored and sliced into 20 slices
1/2 c. powdered sugar
1/4 tsp. vanilla
2 to 3 tsp. milk

Directions

1

Preheat oven to 400°.
2

Grease 9-inch round cake pan.
3

Combine sugar, chopped nuts and cinnamon.
4

Separate biscuits into 20 biscuits.
5

Dip each in melted margarine, then in sugar mixture. Arrange biscuits in prepared pan, overlapping 15 biscuits around outer edge and 5 biscuits in center.
6

Place 1 slice of apple between each biscuit.
7

Bake for 20 to 30 minutes.
8

Remove from pan immediately.
9

Combine powdered sugar, vanilla and milk until smooth.
10

Drizzle over warm coffee cake.