Hidden Valley Chicken

5 ingredients
5 steps

Ingredients

  • 4 boneless skinless chicken breasts
  • 14 cup melted butter
  • 1 (1 ounce) package hidden valley ranch dressing mix
  • 34 cup kraft parmesan cheese
  • 34 cup crushed corn flakes

Directions

  1. 1
    Mix ranch dressing, parmesan cheese and crushed cornflakes in a bowl.
  2. 2
    Dip chicken pieces into melted butter and roll in cornflake mixture.
  3. 3
    Place in 9x13 pan.
  4. 4
    Sprinkle any remaining mix over chicken.
  5. 5
    Bake 350 degrees for 30 minutes.

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