Hillbilly Dinner

8 ingredients
16 steps

Ingredients

  • 1 1/2 lb ground beef
  • 1/2 cup elbow macaroni
  • 1 tsp garlic powder
  • 8 oz can tomato sauce
  • 1 cup tomatoes, stewed or diced
  • 15 oz whole kernel corn, drained (from can)
  • 1 salt & pepper
  • 1/2 onion chopped

Directions

  1. 1
    With a large pot bring water to boil.
  2. 2
    Add salt to taste.
  3. 3
    Add pasta for 8 to 10 minutes.
  4. 4
    Read pasta box instructions for precise time.
  5. 5
    Drain.
  6. 6
    (I like my pasta al dente, so I try it after 6 minutes)
  7. 7
    Add ground beef and sautAS for 5 more minutes.
  8. 8
    Drain grease.
  9. 9
    Heat a large skillet on medium heat and add the chopped onions.
  10. 10
    Saute for 6 to 10 minutes.
  11. 11
    (you're free to complement with a clove of garlic)
  12. 12
    Add salt and garlic to taste.
  13. 13
    You can complement with garlic powder at this time.
  14. 14
    Add everything to the skillet: tomato sauce, tomatoes, corn and cooked macaroni.
  15. 15
    Allow heat through and stir well for 6 to 7 minutes.
  16. 16
    Serve warm.

Products Matching These Ingredients

More Recipes to Try