Himalayan Hot Salsa
7 ingredients
1 steps
Ingredients
- Himalayan crushed pepper (can substitute regular crushed pepper)
- garlic
- tomato
- salt
- black pepper
- olive oil
- fresh mozzarella.
Directions
-
1Roast one large ripe tomato (in open flame)and 6 to 8 pods of garlic in a pan. Add 3 to 4 teaspoons (additional if you like extra hot) crushed pepper, one teaspoon crushed black pepper 4 to 6 ounces of fresh mozzarelella, salt to taste. Blend in blender or food processor. Voila
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