Hobo Dinner

7 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. milk
  • salt and pepper to taste
  • 6 large potatoes
  • 2 large onions
  • 1/4 lb. cheese
  • 1 can cream of mushroom soup

Directions

  1. 1
    Press ground beef in bottom of 2 1/2-quart casserole dish. Sprinkle with milk, salt and pepper.
  2. 2
    Slice potatoes over milk. Slice onions over potatoes.
  3. 3
    Cube cheese over onions.
  4. 4
    Cover with cream of mushroom soup.
  5. 5
    Bake in covered dish at 350° for 1 hour or until potatoes are done.

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