Hodas Authentic Hummus
6 ingredients
6 steps
Ingredients
- 12 ounces chickpeas (1 can)
- 1/3 cup tahini
- 3 lemons, freshly squeezed
- 2 garlic cloves, mashed and minced
- 1/2 cup olive oil, aproximate
- salt
Directions
-
1mix tahini with olive oil pour in a little at a time until tahini is more of a thick cream not a paste make sure before you scoop out the tahini that it is not seperated in the container.
-
2start with 2 lemon's juice.
-
3mix tahini and 2 lemons with all the other ingredients and blend until smooth in a food processor.
-
4add salt and lemon to taste (if desired).
-
5I like to make a dip with a large spoon and add a little more olive oil to the center of the dish
-
6always better with WARM bread or falafel.
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