Hoisin Marinated Wing Pieces

6 ingredients
2 steps

Ingredients

  • 1/4 cup hoisin sauce
  • 1 garlic clove, crushed
  • 2 teaspoons fresh ginger, grated
  • 2 tablespoons soy sauce
  • 2 tablespoons sesame oil
  • 1 kg chicken wings

Directions

  1. 1
    Combine hoi sin sauce, garlic, ginger, soy sauce and seasme oil in a bowl. Add chicken wing pieces, mix, cover and refrigerate for at least 2 hours or overnight.
  2. 2
    Place on a rack in a baking dish, lines with foil. Bake at 180oC for 30-45 minutes until cooked through.

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