Hole In The Wall
4 ingredients
8 steps
Ingredients
- 1 slice bread
- 1 large egg
- 1/4 teaspoon butter
- 1/2 teaspoon mayonnaise
Directions
-
1Heat non stick skillet.
-
2Tear a circle out of the center of bread.
-
3Spread a very, very thin layer of mayo to both sides of bread.
-
4Place the bread in the skillet; add a very small amount of butter in the hole.
-
5Crack the egg into the hole in the bread.
-
6Cook egg till set and bread is browned turn over and brown the other side and egg is done to your desire.
-
7Salt and pepper to taste and enjoy!
-
8J.R. liked to put a little maple syrup on his. You can also toast the holes you tear out of the bread in the pan while egg is cooking and serve on the side.
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