Holiday Appetizer Pie
8 ingredients
8 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 2 Tbsp. milk
- 2 1/2 oz. jar sliced dried beef, finely snipped (can use pkg. sliced beef instead)
- 2 Tbsp. minced onion
- 2 Tbsp. finely chopped green peppers
- 1/8 tsp. pepper
- 1/2 c. sour cream
- 1/4 c. pecans, coarsely chopped
Directions
-
1Blend cream cheese and milk; stir in dried beef, onion, green peppers and pepper.
-
2Mix well.
-
3Stir in sour cream.
-
4Spoon into 8-inch pie plate.
-
5Sprinkle pecans on top.
-
6Bake at 350° for 15 minutes.
-
7Serve with assorted crackers or chips.
-
8Plan to make a double batch; one won't be enough.
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