Holiday Bread

11 ingredients
1 steps

Ingredients

  • 3 c. flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 3 eggs
  • 3 c. sugar
  • 1 c. vegetable oil
  • 2 c. grated carrots
  • 1 can (9 oz.) crushed pineapple, drained
  • 2 tsp. vanilla
  • 1 c. chopped walnuts

Directions

  1. 1
    Heat oven to 350 degrees. Sift together flour, baking soda, salt and cinnamon. In another bowl, combine eggs, sugar, and vegetable oil; beat well. Stir in dry ingredients; mix well. Stir in carrots, pineapple, vanilla and walnuts. Pour into 2 greased, floured loaf pans. Bake for 60 minutes, or until a toothpick inserted in center comes out clean.

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