Holiday Breakfast Hash

Directions

1. 1
   Cook the sausage and bacon in a skillet until cooked through and drain partially.
2. 2
   Add the onions.
3. 3
   Saute the onions until translucent.
4. 4
   Add the Potatoes O'Brien.
5. 5
   Cook until the potatoes are browned.
6. 6
   Add the eggs and mix well.
7. 7
   Stir in the asparagus and tomato.
8. 8
   Top with cheese.