Holiday Cherry Bars

Name: Holiday Cherry Bars
Ingredients: 1/2 c. margarine or butter; 2 c. white miniature marshmallows; 1 (3 1/2 oz.) can flaked coconut; 1 (14 oz.) condensed (not evaporated) milk; 1 c. chopped nuts; 1 1/2 c. graham cracker crumbs; 1 (8 oz.) jar maraschino cherries, drained and chopped

7 ingredients

8 steps

Ingredients

1/2 c. margarine or butter
2 c. white miniature marshmallows
1 (3 1/2 oz.) can flaked coconut
1 (14 oz.) condensed (not evaporated) milk
1 c. chopped nuts
1 1/2 c. graham cracker crumbs
1 (8 oz.) jar maraschino cherries, drained and chopped

Directions

1

Preheat oven to 350°.
2

In 13 x 9-inch baking pan, melt margarine in oven.
3

Sprinkle crumbs evenly over margarine; top evenly with marshmallows, coconut and cherries.
4

Pour condensed milk evenly over cherries.
5

Top with nuts; press down firmly. Bake 25 to 30 minutes or until edges are lightly browned.
6

Cool. Chill thoroughly.
7

Cut into bars.
8

Store covered in refrigerator. Makes about 48 bars.