Holiday Dessert

6 ingredients
7 steps

Ingredients

  • 2 pkg cherry or lime jello
  • 16 to 20 marshmallows
  • 1 can chilled milk
  • 8 oz cream cheese, broken into small pieces
  • 2 cups boiling water
  • 1 can crushed pineapple

Directions

  1. 1
    Dissolve jello in boiling water, turn heat to simmer, add marshmallows and dissolve.
  2. 2
    Add drained pineapple.
  3. 3
    Cool.
  4. 4
    Whip milk and cream cheese in large bowl, add cold jello mixture.
  5. 5
    mix well.
  6. 6
    Pour into greased mold and refrigerate.
  7. 7
    Top with whipped cream in mold pattern if desired.

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