Holiday Fruitcake Bars

Directions

1. 1
   Preheat oven to 350 degress Fahrenheit.
2. 2
   Melt butter in a 15x10x1 inch jelly roll pan.
3. 3
   sprinkle dry bread mix evenly over melted butter.
4. 4
   Sprinkle coconut evenly.
5. 5
   Distribute candied fruit evenly over coconut.
6. 6
   Distribute dates evenly over candied fruit.
7. 7
   Sprinkle with nuts.
8. 8
   Press mixture lightly.
9. 9
   Pour condensed milk over top.
10. 10
    Spread milk evenly.
11. 11
    Bake for 20-30 minutes our until set and lightly browned.
12. 12
    Cool in pan for 30 minute.
13. 13
    While still slightly war cut into bars and remove from pan.