Mix Vegetable

9 ingredients
2 steps

Ingredients

  • 8 ounces Sugar snaps peas
  • 6 ounces Snow peas
  • 9 Yellow button squash, cut in half
  • 6 Baby zucchini, cut in half lengthwise
  • 1 Candy cane beet, thinly sliced
  • 6 Radish, thinly sliced
  • 4 Rainbow mix carrot, thinly sliced
  • 1/4 cup Butter, melted
  • sea salt

Directions

  1. 1
    Blanch vegetables one at the time and cool, mix afterword.
  2. 2
    Just before serving reheat and add salt and melted butter.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Sweet Green Peas

Spartan

A NOVA 1

Blackeye Peas

Winn-Dixie

A NOVA 1

Snow peas ready veggies

A NOVA 1

Snow balls pretzels

E NOVA 4
Ginger snaps

Ginger snaps

Sainsbury's

E NOVA 4

Imitation Crab Surimi Snow Sticks

Kanimi

C NOVA 4

Ginger snaps cookies

Kroger

E NOVA 4

Field Peas With Snaps

White Rose

A

More Recipes to Try

Eggplant Risotto with Tomatoes and Basil

13 ingredients

Dull Skin Go Away Pack

6 ingredients

Tuna with Peanut Ginger Sauce

11 ingredients

Lemony Radish Salad

3 ingredients

Kevin Gillespies Finger Noodles

6 ingredients

Spanish Inspired Frittata

10 ingredients

Southern Pulled Pork

8 ingredients

Bacalao a la Vizcaina

12 ingredients

Time-Saver Carbonara Risotto

7 ingredients

Remoulade Sauce

12 ingredients

Prairie Oyster IV

5 ingredients

Sara's Bread Salad

18 ingredients