Holiday Macaroons
10 ingredients
6 steps
Ingredients
- 2 eggs
- 1/3 c. all-purpose flour
- 1/8 tsp. salt
- 1 tsp. vanilla
- 2 2/3 c. coconut
- 1/2 tsp. lemon rind
- 3/4 c. sugar
- 1/4 tsp. baking powder
- 1 Tbsp. melted butter
- 1 c. chocolate chips
Directions
-
1Beat eggs until foamy.
-
2Slowly add sugar; beat until thick. Fold in flour, baking powder and salt.
-
3Fold in butter, vanilla and coconut.
-
4Blend in lemon rind and chocolate chips.
-
5Drop by teaspoonfuls onto greased and floured baking sheet.
-
6Bake at 325° for approximately 15 minutes.
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