Holiday Macaroons

10 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1/3 c. all-purpose flour
  • 1/8 tsp. salt
  • 1 tsp. vanilla
  • 2 2/3 c. coconut
  • 1/2 tsp. lemon rind
  • 3/4 c. sugar
  • 1/4 tsp. baking powder
  • 1 Tbsp. melted butter
  • 1 c. chocolate chips

Directions

  1. 1
    Beat eggs until foamy.
  2. 2
    Slowly add sugar; beat until thick. Fold in flour, baking powder and salt.
  3. 3
    Fold in butter, vanilla and coconut.
  4. 4
    Blend in lemon rind and chocolate chips.
  5. 5
    Drop by teaspoonfuls onto greased and floured baking sheet.
  6. 6
    Bake at 325° for approximately 15 minutes.

Products Matching These Ingredients

More Recipes to Try