Holiday Macaroons

9 ingredients
9 steps

Ingredients

  • 4 eggs
  • 1 1/2 c. sugar
  • 2/3 c. flour
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 2 Tbsp. melted margarine
  • 1 tsp. vanilla
  • 5 c. flaked coconut
  • 1 (10 oz.) jar cherries, drained and halved

Directions

  1. 1
    In a mixing bowl beat the eggs until foamy.
  2. 2
    Gradually add sugar, beating constantly until thick and pale yellow.
  3. 3
    Stir together dry ingredients; fold into egg mixture.
  4. 4
    Stir in butter, vanilla and coconut.
  5. 5
    Drop by teaspoonfuls onto greased and floured cookie sheets.
  6. 6
    Top with cherries.
  7. 7
    Bake at 325° for 10 to 13 minutes.
  8. 8
    Yield:
  9. 9
    6 dozen.

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