Holiday Mashed Potatoes

6 ingredients
6 steps

Ingredients

  • 1 1/2 lb. potatoes (6 medium)
  • 1 small cream cheese
  • 1/4 c. sour cream
  • 1 egg
  • 1 Tbsp. chopped onion
  • salt and pepper

Directions

  1. 1
    Cook potatoes and mash, adding cream cheese.
  2. 2
    Beat well, then add sour cream.
  3. 3
    Combine remaining ingredients.
  4. 4
    Add to potatoes. Beat until light and fluffy.
  5. 5
    Place in greased casserole. Refrigerate several hours or overnight.
  6. 6
    Bake 45 minutes at 350°.

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