Holiday Mashed Potatoes
9 ingredients
7 steps
Ingredients
- 3 lb. or 12 medium potatoes, cooked and hot
- 1 (8 oz.) pkg. cream cheese (room temperature)
- 1/4 c. margarine
- 1/2 c. sour cream
- 1/2 c. milk
- 2 eggs, lightly beaten
- 1/4 c. finely chopped onion
- 1 tsp. salt or to taste
- dash of pepper or to taste
Directions
-
1Mash hot potatoes and add cream cheese in pieces, then add butter.
-
2Beat well until all is mixed.
-
3Add sour cream.
-
4Add eggs, milk, onion, salt and pepper.
-
5When fluffy, place in greased 9-inch casserole and refrigerate overnight.
-
6Bake at 350° for 45 minutes or until lightly brown.
-
7Serves 8 to 12.
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