Mediteranean Dip

7 ingredients
2 steps

Ingredients

  • 8 oz hummus
  • 8 oz spinach artichoke dip
  • 8 oz cream cheese
  • 2 cloves garlic, minced
  • 1 red pepper, chopped
  • 1 can sliced black olives
  • olive oil and lemon juice to taste

Directions

  1. 1
    Mix hummus, dip and cream cheese together in mixer. Add garlic and 3/4 of chopped red pepper and mix to combine. Chill for at least 2 hours, up to overnight to combine flavors.
  2. 2
    Serve spread on a platter, drizzled with olive oil and lemon juice to taste, and remaining chopped red pepper and sliced olives. Serve with pita chips.

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