Holiday Punch

6 ingredients
4 steps

Ingredients

  • 1 c. pineapple juice
  • 1 (12 oz.) can frozen orange juice concentrate
  • 1/2 c. lemon juice
  • 1/4 c. maraschino cherry juice
  • 1 block of ice
  • 2 qt. chilled ginger ale

Directions

  1. 1
    Combine juices and mix well.
  2. 2
    Pour over ice in punch bowl and add ginger ale.
  3. 3
    Garnish with maraschino cherries.
  4. 4
    Makes 25 punch cup servings.

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