Holiday Punch

6 ingredients
3 steps

Ingredients

  • 2 qt. water
  • 2 pkg. lime Kool-Aid
  • 1 qt. ginger ale
  • 3 c. sugar
  • 1/2 gal. lime sherbet
  • 1 large can unsweetened pineapple juice

Directions

  1. 1
    Mix all ingredients in large punch bowl.
  2. 2
    Let stand at room temperature for about 10 to 15 minutes or until sherbet begins to melt.
  3. 3
    Serve in punch cups.

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