Holiday Punch
10 ingredients
5 steps
Ingredients
- juice of 2 limes
- juice of 1 lemon
- 3 (6 oz.) cans frozen orange juice
- 1 (6 oz.) can frozen lemon juice
- 1 (6 oz.) can frozen lime juice
- 1 large can pineapple juice
- 1/2 tsp. salt
- 1 1/2 qt. water
- 1 qt. chilled ginger ale
- red food coloring (if desired)
Directions
-
1Several hours ahead, mix together the fruit juices, salt and water.
-
2Place in covered container in refrigerator to chill.
-
3At serving time, combine mixture with ginger ale.
-
4Stir in food coloring, if desired.
-
5Serve over a block of ice in punch bowl. Makes 25 generous servings.
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