Holiday Shrimp Aspic
10 ingredients
8 steps
Ingredients
- 1 can condensed tomato soup
- 2 (2 oz.) pkg. cream cheese or 1 (8 oz.) sour cream
- 1 envelope unflavored gelatin
- 1/2 c. cold water
- 1 c. mayonnaise
- 1/2 c. celery, chopped
- 1/2 c. chopped green peppers
- 1/2 c. chopped green onions
- 1 small jar pimento
- 1 pkg. small fresh shrimp
Directions
-
1Heat soup to boiling; remove from stove.
-
2Add cheese or sour cream.
-
3Beat until blended.
-
4Meanwhile, soak gelatin in cold water, 5 minutes.
-
5Add to hot soup mixture, stirring until gelatin is dissolved.
-
6Cool, not thicken.
-
7Stir in all remaining ingredients. Pour into mold.
-
8Place in refrigerator until set.
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