Holiday Yam Bake
6 ingredients
3 steps
Ingredients
- 1 (40 oz.) can yams, drained
- 1 (8 1/2 oz.) can crushed pineapple and juice
- 2 Tbsp. brown sugar
- 2 Tbsp. melted butter
- 3 Tbsp. chopped pecans
- 3/4 c. mini marshmallows
Directions
-
1Take 1 large ball field, half a dozen children, 2 or 3 small dogs, a pinch of brook and some pebbles.
-
2Mix the children and dogs well together; put them on the field, stirring constantly. Pour the brook over the pebbles, sprinkle the field with flowers, spread over all a deep blue sky and bake in the sun.
-
3When brown, set away to cool in the bath tub.
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