Hollyberry Punch

5 ingredients
1 steps

Ingredients

  • 1 small can frozen lemonade
  • 1 large can frozen orange juice
  • 5 c. water
  • 2/3 c. grenadine syrup
  • 2 liter bottle ginger ale

Directions

  1. 1
    Combine ingredients and pour over ice in punch bowl. Float slices of lemon or orange for garnish. Makes about 2 3/4 quarts or 12 servings.

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