Holuski
5 ingredients
8 steps
Ingredients
- 1 (8 ounce) package egg noodles
- 1 medium head cabbage, chopped
- 1/4 cup butter
- 1 onion, chopped
- salt and pepper to taste
Directions
-
1Bring a large pot of lightly salted water to a boil.
-
2Add pasta and cook for 8 to 10 minutes or until al dente; drain.
-
3Place cabbage in a steamer over 1 inch of boiling water, and cover.
-
4Cook until tender but still firm, about 6 to 8 minutes.
-
5Heat butter in a deep skillet.
-
6Saute the onion until tender.
-
7Stir in cabbage and noodles.
-
8Season with salt and pepper.
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