Holy Bread With Grapes

17 ingredients
5 steps

Ingredients

  • Dry ingredients
  • 3 cups flour
  • 2/3 cup sugar
  • 1/4 cup ground flax seed (optonal)
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon grated nutmeg
  • 1/4 teaspoon baking powder
  • 2 teaspoons ground mahleb
  • 1/8 teaspoon mastic pebbles, grind with a pinch of sugar in mortar/pestle
  • wet ingredients and Grapes
  • 3 eggs
  • 1/2 cup oil (vegetable or other suitable for baking)
  • 1/2 cup plain yogurt
  • 1 1/2 ounces Rose water
  • 1 1/2 ounces Orange Blossom water
  • 1 cup seedless red grapes....halved

Directions

  1. 1
    Combine and whisk together all dry ingredients
  2. 2
    Except for the Grapes! Combine all other wet ingredients...stir just enough to mix
  3. 3
    Mix dry and wet ingredients by hand just enough to combine. (It will be a stiff batter!)
  4. 4
    Spread batter into greased, buttered, sprayed 8 x 10 pan. Bake in a preheated 350f oven for 40 minutes .
  5. 5
    Let this bread cool and serve at room temperature

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