Home-Alone Chocolate Pudding

Directions

1. 1
   Combine sugar, cocoa, and corn starch in a 1-quart glass measure, and stir well.
2. 2
   Gradually add milk, stirring with a wire whisk.
3. 3
   Microwave milk mixture at HIGH for 90 seconds, and stir well.
4. 4
   Microwave again at MEDIUM-HIGH for 90 seconds, or until mixture is thickened.
5. 5
   Add the vanilla extract; stir well with a wire whisk.
6. 6
   Chill well.
7. 7
   Top with Cool Whip or small walnut pieces if desired.