Home Cooked Meatballs

Name: Home Cooked Meatballs
Ingredients: 1 3/4 pounds ground meat beef and pork; 1 carrot; 1 onion; 2 garlic cloves; 1 egg; 1 teaspoon dried parsley; 1 teaspoon dried basil; 6 tablespoons breadcrumbs; salt; ground black pepper; olive oil; 1 bay leaf; 1 can peeled tomatoes

13 ingredients

9 steps

Ingredients

1 3/4 pounds ground meat beef and pork
1 carrot
1 onion
2 garlic cloves
1 egg
1 teaspoon dried parsley
1 teaspoon dried basil
6 tablespoons breadcrumbs
salt
ground black pepper
olive oil
1 bay leaf
1 can peeled tomatoes

Directions

1

Place meat in a bowl.
2

Grind carrot, onion and garlic in the blender.
3

Mix meat and vegetables.
4

Add egg, parsley, basil, breadcrumbs and season with salt, and pepper to taste.
5

Mix well. Shape mixture into meatballs.
6

Heat oil and 1 bay leaf in a large frying pan and fry meatballs.
7

Add chopped, peeled tomatoes and all the juice from the can.
8

Cover and cook over medium heat.
9

Serve with pasta, rice, vegetables, or a salad, if desired.