Home Cooked Salad Dressing

Directions

1. 1
   Combine ingredients and cook until thick, then add 2 tablespoons mustard and cool.
2. 2
   Just before using, add 1/2 cup heavy cream.
3. 3
   Mayonnaise may be substituted for cream.
4. 4
   If an individual's diet precludes the use of mayonnaise, condensed milk may be substituted.
5. 5
   Basic dressing (before cream, mayonnaise, milk) may be stored in refrigerator for weeks.